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Malka Pomegranate Seeds (Anardana) are dried pomegranate seeds, a traditional souring spice in Pakistani, Afghan and North Indian cooking. They add a fruity, tangy note to chutneys, chana, pakora batter and stuffed parathas, much as lemon or tamarind would, but with a pleasant chew or a fine powder when ground.
Highlights
- 50 g pack of dried pomegranate seeds
- Tangy, fruity sourness for savory dishes
- Use whole or grind to a powder
- Classic in chana chaat and anardana chutney
How to use
Crush and sprinkle over chickpea chaat, blend into mint-anardana chutney, or add ground to pakora batter, samosa filling and chapli kabab mix. Lightly dry-roast before grinding for a more intense flavor. Store sealed in a cool, dry place.
Product details
- Brand: Malka
- Pack: Case of 12
- SKU: PS50G
- Net weight per unit: 50 g
FAQ
What does anardana taste like?
Tart and slightly sweet, like a dried, concentrated pomegranate.
How many packs are in a case?
This listing is a case of 12 packs of 50 g.
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