Malka Punjabi Tarka Daal Masala 100g
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- Direct importer since 2017
- Ships from Sacramento, CA
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Malka Punjabi Tarka Daal Masala is a ready-blended spice mix for tarka daal, the comforting Punjabi lentil dish finished with a sizzling tempering. It seasons lentils with a warm, savory depth; the larger 100g pack covers several meals. It saves measuring a dozen separate spices.
Highlights
- From Malka, the Pakistani “Queen of Taste” spice brand
- Malka states its recipe mixes are made with Himalayan pink salt and no added MSG
- Use with masoor, moong, chana or mixed daal
- Handy 100g pack; this listing is a case of 12 packs
How to use
Boil lentils until soft, stir in the masala and simmer. For the tarka, heat ghee or oil with sliced garlic, cumin and dried red chillies and pour it over the daal just before serving. Quantities are printed on the box.
Product details
- Brand: Malka
- Pack: Case of 12
- SKU: PTD100G
- Net weight per unit: 100g
- Storage: Keep in a cool, dry place; close tightly after opening
FAQ
Is it vegetarian?
Retail listings describe Malka recipe mixes as vegan. Check the box if you have allergies.
How many are in a case?
Each case contains 12 packs of 100g.
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