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- Direct importer since 2017
- Ships from Sacramento, CA
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Zarghun Karahi Masala is a spice blend for karahi, the wok-cooked meat curry loved across Afghanistan and Pakistan. Our supplier lists it as an Afghani recipe, and the 250g jar holds enough for many family meals, making it a practical choice for regular cooks and restaurants.
Highlights
- Spice blend made for chicken, lamb or beef karahi
- Afghani-style recipe from Zarghun, an Afghan food brand
- Generous 250g jar for regular cooking
- This listing is a case of 24 jars
How to use
Sear meat in oil, add tomatoes, ginger and garlic, then stir in the karahi masala and cook on high heat until the oil separates. Finish with green chillies and fresh coriander. Start with a spoonful or two per kilo of meat and adjust to taste.
Product details
- Brand: Zarghun
- Pack: Case of 24
- SKU: SP-1106
- Net weight per unit: 250g
- Storage: Close the jar tightly and keep in a cool, dry place
FAQ
How much masala should I use?
Start with one to two tablespoons per kilo of meat and adjust to taste; check the jar label for the maker's guidance.
How many are in a case?
Each case contains 24 jars of 250g.
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